Our Menu
Starters & Snacks
Chavolla's Cheese Curds
$10.00
Wisconsin breaded cheese curds, fried, served with Ranch or Sriracha Aioli Sauce.
Nicole's Nachos
$15.00
Corn tortilla chips, queso, melted cheddar jack cheese, black olives, tomatoes, onions, fresh jalapenos. Served with salsa & sour cream • Half order available • Add Grilled Chicken for additional charge.
Knipp's Chips
$10.00
French fries with pesto, pesto mayo and parmesan with a garlic aioli dipping sauce.
Red Dot Poutine
$12.00
Crispy French Fries or Toter Tots doused in brown gravy and covered with fresh cheese curds.
Nek's Boneless Wings
$12.00
Tossed in your choice of sauce: Spicy Buffalo, BBQ or Honey Garlic. Served with fresh cut celery and choice of Ranch or Blue Cheese Dipping Sauce • Add a Side of Fries or Tater Tots for an additional charge.
The Dombroski
$12.00
Hand breaded chicken tenders served with choice of BBQ, Ranch or Blue Cheese dipping sauce • Or Vinny's special sauce: 1/2 Ketchup & 1/2 A1 Sauce • Add a Side of Fries or Tater Tots for an additional charge.
Roll 'Em Up Seav
$12.00
Three homemade chicken egg rolls filled with fresh shredded cabbage, carrots in a sweet Jerk sauce served with sweet chili sauce.
B Rent's Mushroom and Goat Cheese Crostini
$11.00
Drizzled with honey and balsamic.
The Patty L
$12.00
Warm spinach & artichoke dip served with tortilla chips & sliced crostini.
Salads
Add: Grilled, Blackened Chicken or Based Chicken Patty for an additional charge.
K - Dogg Salad
$12.00
Chopped romaine tossed with Caesar dressing, topped with garlic croutons and shaved parmesan.
MRS. B'S Sald
$12.00
Mixed greens, sliced apples, candied pecans, dried cranberries, crumbled chevre cheese with a lemon honey vinaigrette dressing.
Paninis
Served with French Fries, Toter Tots, Kettle Chips or Petite Salad.
The Wilhelm
$12.00
Marinated portobello mushrooms, roasted red peppers, grilled red onions, zucchini, Monterey Jack & roasted garlic aioli.
The Dodge Fromage
$14.00
Melted cheddar, provolone and mozzarella cheese • Add: Jalapenos or Tomato, Avocado or Bacon for an additional charge.
The Fulton
$14.00
Thinly sliced chicken topped with pesto mayo, fresh mozzarella and tomato.
The Kids are Alright
Served with Fries or Tatar Tots & Applesauce Cup, choice of Apple Juice or Soft Drink & Popsicle for dessert.
Big G'S Chicken Tenders
$10.00
Bone's Burger
$8.00
Add Cheese for an additional charge.
Cheese Crafty
$8.00
Grilled cheese • Add Bacon for an additional charge.
The Triple F - Friday Fish Fry
Jana the Mermaid
$14.00
Crispy cod sandwich with Franch Fries or Tarter Tots, homemade creamy and tartar sauce.
The Captian
$14.00
Two pieces of buttery fried cod in a zesty batter served with French Fries or Tarter Tots, homemade creamy coleslaw, tarter sauce & buttered marble rye bread (add piece for an additional charge)
The T-Mack Perch Ryz
$17.00
Three pieces of buttery fried perch in o zesty batter served with French Fries or Tarter Tost, homemade creamy coleslaw, tartar sauce & buttered marble rye bread.
Sammiches and Patties
Served with fries, tarter tots, petite salad, or kettle chips and pickle. Cheese options: American, cheddar, mozzarella, Monterey Jack or provolone • Sandwich Add-Ons: Sauteed Mushrooms, Fried Egg, Extra Cheese, Bacon, Avocado (prices Vary)
The Heff-Ner
$12.00
6 oz. beef patty* with choice of cheese, lettuce, tomato, pickles and original cobra sauce, served on a fresh roll.
The Plunker
$12.00
Grilled chicken with choice of cheese, lettuce, tomato, pickles, and original Cobra sauce, served on a fresh roll.
The Mikey
$12.00
Juicy planet-based meat, choice of cheese, lettuce, tomato, fried onion, pickles & original Cobra sauce, served on a fresh roll.
The Deacon
$14.00
Choose from burger*, chicken, or plant based (prices vary). Served with Monterey Jack, avocado, lettuce, spicy mayo and pico de gallo, served on a fresh roll.
The Tait
$14.00
Choose from burger* chicken or plant based (prices vary) | Served with cheddar, sauted mushrooms, bacon, fried onions and garlic aioli on a fresh roll.
The Ryan Tamer
$14.00
Two hand breaded chicken tenders or vegetarian breaded chik'n patty topped with creamy topped with creamy coleslaw, pickles, spicy, mayo and served on a fresh roll
The Bratkowski
$9.00
Bunzel's brat with fried onions, served on hoagine bun with side of sauerkraut (sub vegetarian sausage for an additional charge)
Wrap it up Leah
$14.00
Grilled chicken with bacon, tomato, lettuce with chipotle ranch.
Denise Lee BLT
$12.00
Buttered wheat toast, bacon, lettuce tomato and mayo.
Brekkie
Served Saturday & Sunday until 3 PM
The Chuck Chillout
$12.00
Bacon, lettuce and tomato on toast with fried egg, guacamole, Monterey Jack and spicy mayo served with a petite salad.
The Uncle Disaster
$5.00
Fried or scrambled egg sandwich served on a fresh roll | Sub bogel for an additional charge | Add toppings: American, cheddar, Monterey jack, Mozzarella, provolone, sausage, bacon, ham, or vegetarian sausage, an additional charge | Add fries or tots for an additional charge.
Chicken and Waffles
$12.00
Served Sunday only
Karri's Avo Toast
$12.00
Lightly toasted with olive oil, topped with flaky salt and red pepper flakes, on sourdough served with petite salad | Add fried egg for an additional charge.
Hac B - Fast Poutine
$15.00
Fires or Tarter Tots, fresh cheese curds, hollandaise sauce and brown gravy finished with scrambled or fried egg & diced bacon.
Brunch is served Saturday and Sunday 11:00 am - 2:00 pm
Menu
DC Bloody
$10.00
House made, hand crafted bloody mix, garnished with celery, pickle, cheese stick, beef, stick, olive, lemon.
Bottomless Mimosa
$20.00
During brunch hours only
Mimosa
$8.00
Ruffino Prosecco and OJ
Beermosa
$7.00
Spotted cow and OJ
Lunchbox
$5.00
Brunch Shot | Breakfast bomb - spotted cow, amaretto and OJ
Tropical Mimosa
$9.00
During brunch hours only | Ruffino Prosecco, OJ, Pineapple juice, Peach Schnapps.
Tuesday Menu
Taco Plate
$14.00
Seasoned, pulled chicken, seasoned steak, chorizo | Toppings: Watermelon horseradish, pickled onions, diced tomatoes, queso fresco, lime berg lettuce, mixed cheese.
Tortas
$14.00
Steak or Chicken, beans, rice, lettuce, tomatoes, choice of cheese.
Tortas
$15.00
Steak or Chicken refried beans, lettuce, tomatoes, guacamole, queso fresco.
Burrito Dinner
$16.00
Seasoned, pulled chicken, seasoned steak, chorizo • Rice, beans, pico, guacamole, covered with house, house green salsa, side of green sauce and red sauce.
Lunch Burrito
$12.00
Seasoned, pulled chicken, seasoned steak or chorizo beans, mix cheese, rice.
Quesadillas
$12.00
Seasoned, pulled chicken, seasoned steak or chorizo, pico, mix cheese.
Thursday Menu
Jumbo Bone in Wings
$12.00/8
Spicy Garlic, Sweet Parmesan, Hot Jalapenos, Honey Buffalo, Weekly Special Sauce
Chef's Specials
Served seven days a week
Deep Fried Brussels Sprouts
$10.00
Crispy Brussels Sprouts with a tasty blend of seasoned goat cheese, toasted mustard honey and bread crumbs.
Fresh Bruschetta
$9.00
Tomato, garlic, red onion, basil and herb goat cheese crostinis.
Turkey Club
$14.00
Smoked turkey, toasted wheat bread, apple wood smoked bacon, sharp cheddar, lettuce, tomato and balsamic, dijon aioli.
Chicken Schnitzel Sandwich
$15.00
Breaded chicken, mixed greens, house honey mustard, bacon, served on a pretzel bun.
Buffalo Wantons
$12.00
French Onion Soup
$9.00
Jalapeno Poppers
$10.00
Quesadilla
$12.00
Hand cut Mozzarella Logs
$12.00
Beer Battered Cheese Curds
$12.00